Evies Country Garden - Located near the Georgia Alabama state line Evies Country Garden brings a variety of fresh produce to FARM, including onions, turnips, various beans and tomatoes. They have also agreed to be FARMS official supplier of tea and lemonade during the hot summer months.
A&J Farms - Alex and his son Jonathan have been farming together for 10 years. Watching this father & son work together is a treat. Jonathan will quickly educate you on their great selection of produce and if you are lucky he will also tell you how to best prepare the food that he and his dad caringly grow. Check out this recent article on this duo.
Bray Family Farms is committed to bringing high quality produce to Farmers Atlanta Road Market. In addition, Andy and his family also bring eggs to the market and raise livestock including chicken, cattle and pigs. It is obvious and refreshing to see the importance of family in this operation.
Salsas and Tamales from Zocalo made fresh daily from all natural ingredients. Zocalo is another family owned operation and brings several types of homemade salsas, tortillas and tamales to FARM. Louis will guide you through all of his offerings and let you sample before you buy.
Coles Lake Dairy located in Carrollton, makes several types of fresh goat cheese. Including fresh chevre, feta, and chevre fromage all of which are made with great care making them some of the best you will ever have.
Magnolia Bread is Georgia's first certified organic and uses only the best ingredients to bake some of the best bread you can find. All of Magnolia's bread is baked fresh in a brick wood burning oven.
Ryan Archer from Pinelog Heritage Farm recently left the rat race to become a farmer. And judging by the goods he brings to FARM on a weekly basis, he made the right decision. expect to find Ryan selling high quality naturally grown produce and cut flowers.
Merrilily Gardens located in Woodstock makes fantastic gourmet products. Her products include Mango Peach Salsa, Pickled Okra, Five Pepper Jelly and many other items all of which offer a very high "yum factor".
Allyson from Eco Pointe Cuisine delivers baked goods to FARM including breakfast bars, cakes, muffins, cookies, cupcakes and gourmet treats for your favorite pup. After trying one of her baked goods you will want to visit FARM weekly to get your sweet tooth fix.
Yves garden can be found at FARM weekly sharing both her great smile and outstanding produce. All of Yevette's locally grown produce is great but the smell of her basil alone fills the entire market and makes a wonderful pesto sauce.
Pure Bliss Organics makes granola, bars and nut mixes that you will grow to crave. I find myself eating Pure Bliss Granola by the handful day and night. For a special treat put a little Pure Bilss granola on the chevre fromage from Coles Lake and grab a spoon!!
Lori from Stems and Roots participates weekly in FARM bringing to us her own seasonal produce and flowers. Lori's love for what she does is apparent when you talk with her and when you try anything she grows.
Mark Thomas is at FARM weekly showcasing his produce including several types of bean sprouts. If you think you do not like bean sprouts try his and you will change your mind. He will tell you how to prepare them if you are unsure.
Zio Micu's Garden is a regular at the Morningside market and is now coming to FARM. Domenick has a wide variety of goods including certified organic produce, pasta, flat breads and many antipastos that will blow you away.
Buckeye Creek Farms located in Woodstock supplies many restaurants in Atlanta with high quality produce, cornmeal and grits. Liz is sharing those same products with the patrons of FARM.
